This delicious and gluten-free almond bread is definitely a hit in our household. We’ve included a healthy and nutritious jam recipe should you need some sweetness, but we also love it with plain farm-fresh grass-fed butter!
You’re going to love this! It’s a great start to the day if you are in a rush – as it’s packed with yummy collagen protein, B vitamins from the GNYF, heady cocoa, chia for fibre and cinnamon for blood sugar control!
I am a pesto lover of note – I can’t think of a thing that doesn’t go well with some or other pesto, and I’ve made pesto out of anything – literally anything – that can be pesto’d! Try this Pumpkin Seed Pesto for something deliciously different this weekend.
By now you may know I’m a passionate pesto lover! Basil, rocket, spinach – anything green with nuts, olive oil and garlic, parmesan cheese and freshly cracked black pepper and I’m there! Hope you like this one – we love it! I’ve made many rocket and walnut pesto’s in my time, here’s my latest favourite.
This is a delicious, fresh and tangy dressing that can also be used as a dip or topping for meat or anything else you want to have it with. Use as a dressing or dip or even for onto of fish, chicken, pork or beef. Try it on sandwiches too!
This spice is so simple to make, and takes your lamb dishes to the next level.