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Date, Collagen & Nut Butter Balls

Delicious Date balls for the whole family!

What you need

  • 5 pitted Dates
  • ¼ cup Desiccated coconut
  • 2 tablespoons of Sally-Ann Creed Pure Hydrolysed Collagen
  • ¼ cup Nut Butter Sally-Ann Creed Macadamia Nut Butter
  • 2 tbsp Coconut oil Sally-Ann Creed Coconut Oil
  • 4 tbsp Quick oats Sally-Ann Creed Quick Oats
  • Nut Butter (for the middle of the nut butter balls)

Let's cook

  1. Soak the dates for 5mins in hot water
  2. Blend all the ingredients in a nutribullet or blender
  3. Roll the balls into equal sizes – makes approximately 6 balls
  4. Place in the fridge to harden and ENJOY!

Fun Variations

  1. For nut butter inside – use a syringe and melted nut butter to insert into the center of the nut butter ball.
  2. Sugar free chocolate coated – melt sugar free dark chocolate and roll the balls in chocolate.
  3. Chocolate and coconut coated. Once melted in chocolate, cover in desiccated coconut Sally-Ann Creed Dessicated Coconut
  • Serves: 6 balls
  • Prep time: 5mins
  • Cook time: 5mins

Products used in recipe

Collagen Pure Hydrolysed (Grass Fed Bovine) Tub

650g
R899,00

In stock

Quick Oats

500g
R60,00

In stock

Pitted Dates

500g
R108,00

In stock

Desiccated Coconut

Fine | 250g
R97,00

In stock

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