Cayenne Pepper (Organic)

Cayenne peppers are closely related to jalapeños and bell peppers, and come from the Capsicum family. They are mostly used in savoury dishes to enhance the flavouring in Mexican and Cajun cuisine. Beyond its cooking uses, cayenne pepper has shown medicinal benefits and has been used for many years in traditional Chinese and Ayurvedic medicine. The pepper is said to assist with circulatory issues, and is a great source of antioxidants, such as Vitamin C, Vitamin E, beta-carotene, and cryptoxanthin (which is a source of Vitamin A).  As a topical ingredient in the form of a muscle or joint rub, it can also assist in alleviating minor aches and pains. Our Sally-Ann Creed® Organic Cayenne pepper is sourced from India and is organically grown, providing you with a clean, and pure spice for all your cooking needs. 

R77,00 R53,90

Out of stock

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Product Description

Ingredients: Organic ground chilli

Allergens: Packed in a factory that handles nuts and oats (gluten)

Storage instructions:
Store in a cool, dry place at or below 25°C. Protect from direct sunlight.
Reseal after opening

Country of origin: India

Warnings and special precautions:
Do not use this product if you are allergic to any of the ingredients. Contact your doctor or healthcare provider right away if this applies to you.

This information is not meant to prevent, diagnose, treat or cure any disease. Nor does it take the place of professional medical advice. If professional assistance is needed, a qualified physician or licensed health care practitioner should be consulted.

This unregistered health product has not been evaluated by the South African Health Products Regulatory Authority (SAHPRA) for its quality, safety or intended use. This product is not intended to diagnose, treat, cure or prevent any disease.

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