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Our Sally-Ann Creed® sugar-free chocolate macadamia nuts are sweetened using maltitol. This is a low calorie, low carb sweetener suitable for those following a low carbohydrate diet, suffering from diabetes or insulin resistance.
As Sally-Ann so wisley put it:
“Yes, I know – maltitol is not perfect, is safe for diabetics and SO MUCH safer than the dangerous artificial sweeteners and chemicals usually added to diabetic chocolate. So let’s look at the pros and cons:
Pros
-Safe for everyone to consume
-No sugar in the chocolates
-You’d never know there was no sugar present – delicious taste
-Adds sweetness without the calories or sugar
-Does not promote tooth decay the way sugar does
Cons
-Eating too many will result in possible diarrhea, but you have to have quite a lot of maltitol for this to happen. (I find many of my clients use this DELICIOUS method as a mild laxative to ease stubborn constipation. Ever heard of the chocolate laxative called Brooklax? Well this could be used as the delicious version!)
-There are still carbs present but much less than regular chocolate”
Ingredients:
DARK: Macadamia nuts, cocoa mass, sweetener: maltitol, cocoa butter, emulsifier: soya lecithin and natural vanilla flavouring
MILK: Macadamia nuts, sweetener: maltitol, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin and natural vanilla flavouring
WHITE: Macadamia nuts, sweetener: maltitol, cocoa butter, whole milk powder, emulsifier: soya lecithin and natural vanilla flavouring
Allergens: Milk & White chocolate contains dairy. Dark, milk and white contain soya. Contains tree nuts (macadamia nuts). Packed in a factory that handles nuts and oats (gluten)
Instructions for use:
Enjoy as an on-the-go snack or a sweet treat. 1 serving is equal to 30g (10-12 nuts)
MILK CHOCOLATE
Typical Nutritional Info* | Per 100g | Per Serving (30g = 10 nuts) |
Energy (kJ): | 2734 | 820 |
Protein (g): | 7.6 | 2.3 |
Carbohydrate (g): | 23.3 | 7.0 |
of which Total Sugar (g): | 2.8 | 0.8 |
Total Fat (g): | 59.9 | 18.0 |
of which Saturated (g): | 15.0 | 4.5 |
Dietary Fibre (g): | 4.0 | 1.2 |
Total Sodium (mg): | 31.8 | 9.5 |
*For ready to eat product
DARK CHOCOLATE
Typical Nutritional Info* | Per 100g | Per Serving (30g = 10 nuts) |
Energy (kJ): | 2704 | 811 |
Protein (g): | 6.6 | 2.0 |
Carbohydrate (g): | 21.6 | 6.5 |
of which Total Sugar (g): | 0.0 | 0.0 |
Total Fat (g): | 59.7 | 17.9 |
of which Saturated (g): | 14.8 | 4.4 |
Dietary Fibre (g): | 3.1 | 0.9 |
Total Sodium (mg): | 4.8 | 1.4 |
*For ready to eat product
WHITE CHOCOLATE
Typical Nutritional Info* | Per 100g | Per Serving (30g = 10 nuts) |
Energy (kJ): | 2752 | 826 |
Protein (g): | 7.2 | 2.2 |
Carbohydrate (g): | 24.1 | 7.2 |
of which Total Sugar (g): | 3.0 | 0.9 |
Total Fat (g): | 60.5 | 18.2 |
of which Saturated (g): | 15.4 | 4.6 |
Dietary Fibre (g): | 3.2 | 1.0 |
Total Sodium (mg): | 32.9 | 9.9 |
*For ready to eat product
Storage:
KEEP OUT OF REACH OF CHILDREN
Store in a cool, dry place at or below 25°C. Protect from direct sunlight and strong odours
Reseal after opening
Manufactured in South Africa
Warnings and special precautions:
Excessive consumption may produce laxative effects
This product is heat sensitive and natural blooming may occur, causing a white discolouration of your chocolate. See our blog post here for more information – (https://docs.google.com/document/d/1epstIPhcyIFwbV51n6ySCOTtUBcfzq4g/edit?usp=sharing&ouid=109299528743147702448&rtpof=true&sd=true)
This information is not meant to prevent, diagnose, treat or cure any disease. Nor does it take the place of professional medical advice. If professional assistance is needed, a qualified physician or licensed health care practitioner should be consulted.
This unregistered health product has not been evaluated by the South African Health Products Regulatory Authority (SAHPRA) for its quality, safety or intended use.