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Almond Flour

500g
Our Sally-Ann Creed® Almond Flour is made from 100% ground almonds. It’s naturally gluten-free, GMO-free, and the perfect choice when looking for a tasty alternative to regular flour. Why we love it? -Low carb -High protein -Naturally gluten-free -Suitable for vegan

R290,00 R203,00

In stock

More product information

Our Almond Flour is made from 100% finely ground almonds. Naturally gluten-free and GMO-free, it is a delicious alternative to regular flour for those following a low-carb, gluten-free or grain-free lifestyle. With its mild nutty flavour and soft texture, almond flour is ideal for baking, pancakes, muffins, biscuits, breads, crumbing and adding richness to both sweet and savoury recipes.