Skip to content

SOUTH AFRICA'S LEADING WOMEN'S WELLNESS COMPANY

Berry Coconut Ice Cream

Berry Coconut Ice Cream

Serves: 4
Prep Time: 5 mins
Cook Time: overnight

With temperatures sky-high, why not treat yourself to this healthy ice-cream option!

What you need

  • 1 cup frozen strawberries
  • 1 cup frozen blueberries
  • 4 tbs coconut cream
  • 2 scoops Sally-Ann Creed® Pure Hydrolysed Collagen

Let's Cook

  1. Add all ingredients to a food processor/ Nutribullet and pulse.
  2. Add a tablespoon of water if you need a bit more liquid.
  3. Place in freezer for 3 hours or over night if you wish to.
  4. Serve with fresh berries and coconut flakes.

Products used in this recipe

Collagen Pure Hydrolysed (Grass Fed Bovine)

200g, 500g, 650g

Regular price From R 400
Sale price From R 400 Regular price R 0
Pure Hydrolysed Collagen Glass Jar

Pure Hydrolysed Collagen Glass Jar

Regular price R 1 054
Sale price R 1 054 Regular price R 0

Collagen Pure Hydrolysed (Grass Fed Bovine) Tub

Regular price R 997
Sale price R 997 Regular price R 0

Pure Hydrolysed Collagen Sachet Tube

Regular price R 295
Sale price R 295 Regular price R 0