Potato Starch
Potato Starch
Potato Starch is a pure, naturally gluten-free and non-GMO starch made from 100% potato from Germany. It is a versatile pantry staple that can be used as a thickening agent for soups, stews, sauces and gravies, or as part of gluten-free baking. It is also an ideal alternative to cornflour or wheat flour in many recipes.
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Benefits
Benefits
Ingredients & composition
Ingredients & composition
Typical Nutritional Information* |
Per 100 g |
Per 12 g serving** |
Energy (kJ): |
1360 |
163 |
Protein (g): |
<0.1 |
0.0 |
Carbohydrate (g): |
80 |
9.6 |
of which Total Sugar (g): |
<1.0 |
<0.1 |
Total Fat (g): |
<0.1 |
<0.1 |
of which Saturated (g): |
<0.1 |
<0.1 |
Dietary fibre (g): |
<0.5 |
<0.1 |
Total Sodium (mg): |
<0.1 |
<0.1 |
*For product as packed
**Servings based on 12 g (approximately 1 Tbsp)
Source: Germany
This product is suitable for vegans.
Serving suggestion
Serving suggestion
Allergens & warnings
Allergens & warnings
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Do you ship nationally in South Africa?
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If I need nutritional advice, can I get in touch with you?
If I need nutritional advice, can I get in touch with you?
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