SOUTH AFRICA'S LEADING WOMEN'S WELLNESS COMPANY
Pumpkin Seed Pesto

Pumpkin Seed Pesto

Serves: 4
Prep Time: 1 min
Cook Time: 1 min
in Recipes

I am a pesto lover of note – I can’t think of a thing that doesn’t go well with some or other pesto, and I’ve made pesto out of anything – literally anything – that can be pesto’d!

Try this Pumpkin Seed Pesto for something deliciously different this weekend.

What you need

• ¼ cup Pumpkin Seeds
• 1 large bunch of minced rocket, coriander or basil leaves• Juice of half a lemon
• ½ a clove of fresh garlic, chopped (or a whole one you like garlic!)
• Pinch of Organic Himalayan Salt

 

Let's Cook

1. No rocket science needed here! Put all into a blender or NutriBullet and puree.2. Serve over a salad or zucchini noodlesBon appetit!
Tags: Breads / baking Dessert

Products used in this recipe

Pumpkin Seeds

Pumpkin Seeds

R 94
R 94 R 0
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Himalayan Pink Salt

Himalayan Pink Salt

R 73
R 73 R 0
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